Recipe of Homemade Slightly Sweet

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Perfect Slightly Sweet. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Slightly Sweet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slightly Sweet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slightly Sweet is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slightly Sweet estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Slightly Sweet using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Slightly Sweet:

1. 1/4 cup Butter, unmelted
2. 1 cup Cornmeal
3. 1 cup All purpose flour
4. 1/4 cup Brown sugar
5. 1/2 tsp Salt
6. 4 tsp Baking powder
7. 1 cup Milk (preferably whole)
8. 1 Egg
9. 1/4 cup Vegetable oil

Steps to make to make Slightly Sweet

1. Preheat oven to 425*F.
2. Place butter in center of a well seasoned cast iron skillet.
3. Place skillet in oven, and allow to heat until butter is melted and bubbly. This helps create that awesome crispy edge.
4. While the skillet is heating, mix the dry ingredients in one bowl, and the wet ingredients in another. Wait until the butter is just starting to bubble to mix the two bowls.
5. Mix the dry and wet ingredients until they are incorporated, but do not over mix.
6. Pour the batter into the center of the skillet, and place immediately back into the oven.
7. Bake 22-26 minutes, until a toothpick inserted in the middle comes out with a hint of crumbs. For a little more sweet, drizzle a tablespoon or so of honey on top of the cornbread in the last few minutes of baking.
8. Let cool in skillet for five minutes, then turn out onto a plate.

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So that is going to wrap this up for this special food Simple Way to Make Perfect Slightly Sweet. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!