Recipe of Perfect Betty Crocker's Beef Fajita Bowls
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Ultimate Betty Crocker's Beef Fajita Bowls. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Betty Crocker's Beef Fajita Bowls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Betty Crocker's Beef Fajita Bowls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Betty Crocker's Beef Fajita Bowls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Betty Crocker's Beef Fajita Bowls estimated approx 15 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Betty Crocker's Beef Fajita Bowls using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Betty Crocker's Beef Fajita Bowls:
- 1 cup Long grain rice
- 1 lb Sirloin steak
- 2 tbsp Vegetable oil
- 6 Flour tortillas (thin)
- 2 Bell peppers (green and red) diced
- 1/2 cup Can corn
- 1 cup Salsa
- 1 Yellow onion diced
- 2 Limes (juiced)
- 1/2 tsp Ground cumin
- 2 tbsp Chili sauce
- 2 tbsp Chopped fresh cilantro
Steps to make to make Betty Crocker's Beef Fajita Bowls
- Cook rice as directed. Cut beef with grain into small pieces/cubes.
- Cut tortillas in half and then in strips. Heat 12-inch nonstick skillet over medium-high heat. Add oil and rotate in pan. Cook tortilla strips in oil 1-2 mins each side until golden brown and crispy. Add salt and seasoning for added flavor (I like ms. Dash's fiesta lime seasoning and garlic salt). Drain on paper towels.
- Add beef to skillet, stir-fry over medium-high heat 4-5 mins or until beef is brown. Remove beef from skillet.
- Add bell pepper, onion, and corn to skillet; stir-fry 1 min. Cover and cook 2-3 mins stirring twice until crisp-tender.
- Stir in beef, salsa, lime juice, chili sauce, and cumin. Cook 2-3 mins, stirring occasionally until hot. Stir in cilantro.
- Divide rice into 4 bowls. Top with beef mixture and tortilla strips.
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So that's going to wrap it up with this exceptional food Recipe of Award-winning Betty Crocker's Beef Fajita Bowls. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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