Steps to Prepare Perfect Crockpot enchilada

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, How to Prepare Any-night-of-the-week Crockpot enchilada. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crockpot enchilada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot enchilada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Crockpot enchilada using 14 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crockpot enchilada:

1. 1 cup brown rice
2. 1 cup chicken broth
3. 1 small zuchini
4. 1 red pepper
5. 1 green pepper
6. 1/2 large red onion
7. 1 cup diced carrot
8. 1 (15 oz) can black beans
9. 1 tsp cumin
10. 16 oz mild red enchilada sauce divided 2 cupa
11. 1.5 lbs chicken breast
12. Salt and pepper
13. 1 cup cheddar cheee
14. 1 cup corn

Instructions to make to make Crockpot enchilada

1. Stir rice, broth, zuchini, red peppers, green peppers,onion, carrot, beans, cumin, 1/2 cup enchilada sauce and salt and pepper in crock pot. Top with chicken more salt and pepper. Pour 1/2 cup enchilada sauce overtop.cover and cook for 3 hrs.
2. Stir after 2 hrs and check rice doneness. Cook till done. Remove chicken, shred add back and add enchilada sauce. Stir in shredded cheese and frozen corn. Cover and cook on low for 15-20 min.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Crockpot enchilada. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!