How to Make Speedy Momma's cornbread

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Momma's cornbread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Momma's cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Momma's cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Momma's cornbread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Momma's cornbread estimated approx 12 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Momma's cornbread using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Momma's cornbread:

1. 4 cup bleach white corn meal
2. 1 cup real mayonaise
3. 2 eggs
4. 1 stick butter or margerine
5. 3 cup whole buttermilk
6. 1 large 10"X9" cake pan
7. 1 tsp salt
8. 1/2 tsp black pepper
9. 1 tooth pick

Instructions to make to make Momma's cornbread

1. pre heat oven to 350*
2. bake for 20 to 30 minutes (varies) until the top is golden brown and the outside has a dark crust
3. don't forget to use a toothpick to poke the center to check if the center is done if it comes out wet it will need to bake longer if its dry then its done baking
4. Allow it to cool for 15 minutes and flip it upside down on another dish or keep it in the cake pan (optional)
5. I usually flip mine while its still warm but not hot because it will fall apart if its to hot when you flip it upside down into the the dish
6. this recipe is for people who are more fond of a non sweet cornbread taste because I use bleach white corn meal its not sweet, yellow corn meal is sweet and makes it taste more like cake. I like cornbread to taste like cornbread and my momma's cornbread does that.

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Momma's cornbread. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!