Recipe of Award-winning Cornflakes Cookies

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, How to Make Quick Cornflakes Cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cornflakes Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cornflakes Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Cornflakes Cookies using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Cornflakes Cookies:

1. 1 cup butter
2. 1 cup vegetable oil
3. 1 cup white sugar
4. 1 egg
5. 1 cup crushed corn flakes
6. 1 cup chopped nuts (I use walnuts or pecans)
7. 1 cup quick-cooking oatmeal
8. 4 cups flour, decrease to 3 1/2 cups for a chewier cookie
9. 1 tablespoon baking soda
10. 1 ⁄2 teaspoon salt
11. 2 teaspoons vanilla extract

Instructions to make to make Cornflakes Cookies

1. Preheat oven to 325. Cream butter, sugars, vanilla and egg.
2. Add oil.
3. Mix in dry ingredients.
4. Form dough into walnut sized balls. Place on cookie sheet and flatten with a fork dipped in water.
5. Bake for 10- 12 minutes. Cool on pan for a minute or two, then transfer to a rack to cool

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So that is going to wrap it up with this exceptional food Recipe of Speedy Cornflakes Cookies. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!