Step-by-Step Guide to Make Perfect deep fried ice cream
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Any-night-of-the-week deep fried ice cream. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from deep fried ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare deep fried ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have deep fried ice cream using 7 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make deep fried ice cream:
- 1 quart vanilla ice cream
- 1/2 tsp ground cinnamon
- 1/2 cup sugar
- 1 cup corn flakes crumbs
- 1/4 cup honey
- 1 can whipped cream
- 4 each cherries
Instructions to make to make deep fried ice cream
- pre-heat deep fryer 450°F
- let ice cream stand room temp for about 5 minutes to soften slightly
- combine the cinnamon, sugar, and cornflakes crumbs in a shallow pan
- Using a ice-cream scoop, make 4 large balls of ice cream.
- roll these balls in the crumb mixture, cover completely
- Wrap in pieces of aluminum foil and freeze for 5 hours
- uncover the ice-cream balls and deep fry very briefly about 2 seconds
- Drain momentarily and place in dessert dish.
- Top each ball with 1 tbsp honey, little whipped cream and a cherry
- Serve immediately
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So that is going to wrap this up for this special food Recipe of Speedy deep fried ice cream. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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