Recipe of Award-winning Moroccan salad

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Homemade Moroccan salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moroccan salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moroccan salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moroccan salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moroccan salad estimated approx 40 min.

To get started with this particular recipe, we have to prepare a few components. You can have Moroccan salad using 11 ingredients and 1 steps. Here is how you can achieve that.

It's really a special salad, because it collects a lot of vegetables and their colors are delicious and taste rich #moroccanfood

Ingredients and spices that need to be Prepare to make Moroccan salad:

1. 200 g Rice
2. 100 gr red pepper
3. 150 g Corn
4. 150 gr green beans
5. 150 gr beets
6. 150 gr grated carrots
7. 150 g radish
8. 150 gr cucumber
9. some tomatoes
10. some boiled eggs
11. some onions

Steps to make to make Moroccan salad

1. Cook the rice with the red pepper and some salt and black and oil pepper and put it in the center of the plate, put the rest of vegetables around.Place the eggs and tomatoes on top of the other ingredients for decoration and some onions cut over the rice

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So that is going to wrap it up with this special food Recipe of Favorite Moroccan salad. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!