Steps to Make Award-winning buttered popcorn

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade buttered popcorn. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from buttered popcorn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare buttered popcorn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make buttered popcorn is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook buttered popcorn estimated approx 9 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook buttered popcorn using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make buttered popcorn:

1. 4 tbsp popcorn kernels
2. 2 tbsp butter *to taste
3. 1 3/4 each salt *to taste

Instructions to make to make buttered popcorn

1. coat bottom lightly with oil and heat large saucepan, or flat bottomed deep walled pot, with lid at ~6/10 rangetop setting.
2. add 3 or 4 kernels immediately uncovered.
3. when 2/3 or 3/4 have signaled activation temp, add desired proportionate butter and salt (seasoned is good), then at most enough kernels to fill single layer in the pan, or less if practical. cover the pan immediately because the popping is quick.
4. after a minute shake the pan without lifting. remove from heat when pops are 2 seconds between. let rest covered a minute.
5. viola, evenly coated salted and buttered popcorn.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade buttered popcorn. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!